Guatemala SHB El Progreso Finca Las Moritas (E)
$ 12.50
TASTING NOTES FROM THE FARM: Caramel, Milk Chocolate, Pear
Elevation: 1850-1900 Meters
Varietals: Bourbon, Castillo, Pacamara, Pache
Milling Process: Fully Washed
Drying Process: Patio Dried
Las Moritas is located in San Antonio La Paz in the department of El Progreso in Guatemala. The farm is located on one of the highest non-volcanic mountain chains in Guatemala and is owned by Don Higinio Gomez and his wife Dona Aura. The farm produces several varietals of coffee, including Bourbon, Pache San Ramon, Castillo, Pacamara, and Red Bourbon. The humid, forested micro climate of the farm coupled with the high altitude gives character to the coffee produced there.
